Successful Food Plots For Deer Can Give You an Almost Unfair Edge

Wouldn't it be great to plant one plant in youryour neighbors or native habitat during the peak
food plots for deer and know that it would giveof the growing season. Food plots for deer is
good nutrition year-round and provide greatcertainly a balancing act.
attraction during hunting season? Even though thatWith some work, you can rotate warm and cool
may be wishful thinking, you can have that veryseason annuals to provide fairly defined peaks of
scenario by rotating different plants for differentattraction for the entire year because the
times of the year.forages are designed to be available during
A great plant rotation in food plots for deer wouldalternating seasons of use. If you go with a mix
be a highly attractive summer plot that could beof soys, buckwheat, peas, and brassicas for your
planted in May followed by cool season annuals forsummer needs, and then use the cool season
August to September and through the winterannuals for the critical time of early fall through
early spring. You also really want the rye orearly spring, and still have a plot in chicory and
wheat in early spring, but with a lot of workclover so during the summer they have an
rotating all the plots with the warm and coolincredible variety of forage and nutrition. No one
season annuals, it would provide some prettyor two forages could ever compete with that.
intense attraction and nutrition while maintaining itsWhen the warm season annuals are declining in
peak efficiency on the plots!"usage, you can cultipack in cool season annual
The #1 problem with any single planting is thatforages including rye and brassicas into the mix. In
they all have a fairly specific window ofthe end, no tilling, no discing, and no plowing. It's
production.fairly easy to do and you hit some pretty heavy
*Clover - mid spring to early fall-periods of heavypeaks of nutrition for all seasons that no 1 or 2
drought.forages alone could accomplish.
*Chicory - little in spring, little in mid summerIt's all about balance, but if that balance is not
drought, little in early fall.achieved, the deer, your hunting, and your
*Brassicas - most areas mid-fall to mid-winter.management efforts will be nowhere near as
*Wheat/rye - early fall, portions of mid-winter,efficient or productive as they could be. Think of
early spring.the gaps. When do you want attraction and
*Oats - early fall to early winter.nutrition?
*Buckwheat - mid-spring to late summer.You'd be hard pressed to find any other period of
*Corn and sugar beets - mid fall to mid-wintertime outside of the dead of winter that is more
early spring.critical to the deer herd but most food plots for
*Soybeans - summer and then again in mid fall todeer completely miss this. What makes it a tough
mid-winter if still standing.time too is that most food plotters aren't
So if you rely on a particular planting, there arewatching the local deer at this time enough to see
always huge gaps of no nutrition or attraction. Ifwhat they are going through, what they are
that gapping hole is during the peak of huntingeating or not eating. You can have no snow and
season, then you will lose deer to your neighborsgood temps so everything seems fine, but if
and it can substantially limit your efforts to buildthere is no green in the woods, just about any
or hunt a quality deer herd that includes maturefood plot forage other than wheat or rye is not
bucks. On the other hand, if you have nothinggoing to be available, so it's an important aspect
during the summer, the deer herd has to rely onof any food plot program in northern regions.